Notice Type
General Section
Notice Title

Australia New Zealand Food Standards Code—Amendment No. 226

Food Standards (Application A1270 – Food derived from herbicide-tolerant and insect-protected corn line DP51291) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The variation commences on the date specified in clause 3 of the variation.

Dated 16 February 2024.

CHRISTEL LEEMHUIS, Delegate of the Board of Food Standards Australia New Zealand.

Note:

This variation will be published in the Commonwealth of Australia Gazette No. FSC 166 on 23 February 2024. This means that this date is the gazettal date for the purposes of clause 3 of the variation.

1 Name

This instrument is the Food Standards (Application A1270 – Food derived from herbicide-tolerant and insect-protected corn line DP51291) Variation.

2 Variation to a Standard in the Australia New Zealand Food Standards Code

The Schedule varies a Standard in the Australia New Zealand Food Standards Code.

3 Commencement

The variation commences on the date of gazettal.

Schedule

Schedule 26—Food produced using gene technology

[1] Subsection S26—3(4) (table item 2, column headed “Food derived from:”, after paragraph (zf))

Insert:

 

(zg) herbicide-tolerant and insect-protected corn line DP51291

Food Standards (Proposal M1021 – Maximum Residue Limits (2022) – Schedule 20) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The variation commences on the date specified in clause 3 of this variation.

Dated 15 February 2024.

OWEN WALSH, Section Manager – Standards Management, Delegate of the Board of Food Standards Australia New Zealand.

Note:

This variation will be published in the Commonwealth of Australia Gazette No. FSC 166 on 23 February 2024. This means that this date is the gazettal date for the purposes of clause 3 of the variation.

1 Name

This instrument is the Food Standards (Proposal M1021 – Maximum Residue Limits (2022)Schedule 20) Variation.

2 Variation to a Standard in the Australia New Zealand Food Standards Code

The Schedule varies a Standard in the Australia New Zealand Food Standards Code.

3 Commencement

The variation commences on the date of gazettal.

Schedule

Schedule 20 Maximum residue limits

[1] Section S20—3

Omit all entries for each of the following chemicals:

Bensulide

Bioresmethrin

Fenarimol

Pebulate

[2] Section S20—3

Insert in alphabetical order the following chemicals, the corresponding residue definition(s), food commodities and associated MRLs:

Flutianil

Permitted residue: Flutianil

Apple

0.15

Cherries (subgroup)

0.4

Small fruit vine climbing

0.7

Isoprothiolane

Permitted residue — commodities of plant origin: isoprothiolane

Permitted residue — commodities of animal origin: sum of isoprothiolane and 2-(1,3-dithiolan-2-ylidene)-3-oxo-3-(propan-2-yloxy)propanoic acid (M-2), expressed as isoprothiolane

Banana

1

Pyraziflumid

Permitted residue — commodities of plant origin: pyraziflumid

Permitted residue — commodities of animal origin: pyraziflumid and its pyraziflumid-4’-OH metabolite (free), expressed as pyraziflumid

Dried grapes (currants; raisins; sultanas)

6

Grapes

3

Pome fruits

1.5

Spiropidion

Permitted residue — commodities of plant origin: sum of spiropidion and spiropidion-enol (SYN547305) expressed as spiropidion

Permitted residue — commodities of animal origin: spiropidionenol (SYN547305) expressed as spiropidion

Cucumber

0.8

Edible offal (mammalian)

0.2

Eggs

*0.012

Fruiting vegetables, cucurbits – melons, pumpkins and winter squashes

0.9

Mammalian fats (except milk fats)

0.025

Meat (mammalian)

*0.012

Milks

*0.012

Peppers (subgroup)

1

Peppers, chili, dried

7

Potato

1.5

Potato, flakes/granules

5

Poultry, edible offal of

*0.012

Poultry fats

*0.012

Poultry meat

*0.012

Soya bean (dry)

3

Soya flour

5

Tomato

0.8

Tomato, dried

7

Tomato, puree

1.5

[3] Section S20—3 (table entry for Agvet chemical: Abamectin)

Insert in alphabetical order:

Persimmon, Japanese

0.01

[4] Section S20—3 (table entry for Agvet chemical: Acequinocyl)

Insert in alphabetical order:

Raspberries, red, black

4

[5] Section S20—3 (table entry for Agvet chemical: Acetamiprid)

Insert in alphabetical order:

Pistachio nuts

1

[6] Section S20—3 (table entry for Agvet chemical: Aclonifen)

Omit:

Poultry meat [in the fat]

*0.01

Poultry, edible offal of

*0.01

substitute:

Poultry, edible offal of

*0.01

Poultry meat [in the fat]

*0.01

[7] Section S20—3 (table entry for Agvet chemical: Altrenogest)

Omit:

Pig meat

*0.005

Pig, edible offal of

0.005

substitute:

Pig, edible offal of

0.005

Pig meat

*0.005

[8] Section S20—3 (table entry for Agvet chemical: Amitrole)

Omit:

Pineapple

T0.01

substitute:

Pineapple

*0.01

[9] Section S20—3 (table entry for Agvet chemical: Azinphos-methyl)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Blueberries

T5

*0.01

2

Grapes

T2

*0.01

3

Stone fruits

T2

0.01

[10] Section S20—3 (table entry for Agvet chemical: Azinphos-methyl)

Omit:

Pome fruits

T1

substitute:

Pome fruits [except apples]

2

[11] Section S20—3 (table entry for Agvet chemical: Azoxystrobin)

Omit the following food commodities and associated MRLs:

Maize

*0.01

Sweet corn (corn-on-the-cob)

*0.01

Sweet corn (kernels)

T0.05

[12] Section S20—3 (table entry for Agvet chemical: Azoxystrobin)

Insert the following food commodities and associated MRLs in alphabetical order:

Omit:

Banana

T0.5

substitute:

Banana

2

[14] Section S20—3 (table entry for Agvet chemical: Benalaxyl)

Omit the following food commodities and associated MRLs:

Fruiting vegetables, cucurbits

0.2

Garlic

0.1

Lettuce, head

*0.01

Lettuce, leaf

*0.01

Onion, bulb

0.1

Shallot

T0.5

Spring onion

T0.1

[15] Section S20—3 (table entry for Agvet chemical: Benalaxyl)

Grapes

0.5

substitute:

Grapes

T0.5

[16] Section S20—3 (table entry for Agvet chemical: Bendiocarb)

Omit:

Banana

*0.02

[17] Section S20—3 (table entry for Agvet chemical: Bentazone)

Omit:

Sweet corn (corn-on-the-cob)

*0.1

[18] Section S20—3 (table entry for Agvet chemical: Benzovindiflupyr)

Insert the following food commodities and associated MRLs in alphabetical order:

Soya bean (dry)

0.08

Tomato

1.5

[19] Section S20—3 (table entry for Agvet chemical: Benzovindiflupyr)

Omit:

Peanut

0.01

substitute:

Peanut

0.4

[20] Section S20—3 (table entry for Agvet chemical: Bicyclopyrone)

Insert the following food commodities and associated MRLs in alphabetical order:

All other foods except animal food commodities

0.02

Bulb onions (subgroup)

0.02

Green onions

0.05

Hops, dry

0.04

Maize

0.02

Sweet corn (corn on the cob)

0.03

[21] Section S20—3 (table entry for Agvet chemical: Bifenazate)

Omit:

Almonds

0.1

substitute:

Almonds

0.2

[22] Section S20—3 (table entry for Agvet chemical: Bifenthrin)

Insert in alphabetical order:

Cranberry

3

[23] Section S20—3 (table entry for Agvet chemical: Bifenthrin)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Cotton seed

0.1

0.5

2

Pulses [except common bean (dry) (navy bean); mung bean (dry)]

*0.02

0.3

[24] Section S20—3 (table entry for Agvet chemical: Bifenthrin)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Herbs [except hops, dry]

Herbs

2

Peppers chili, dry

Peppers, chili, dried

[25] Section S20—3 (table entry for Agvet chemical: Bixafen)

Insert the following food commodities and associated MRLs in alphabetical order:

Barley

1.5

Root and tuber vegetables

0.06

Sorghum grain

2

Soya bean (dry)

0.08

Soya bean oil, refined

0.15

Sunflower seed

3

Wheat

0.3

Wheat bran, processed

0.8

[26] Section S20—3 (table entry for Agvet chemical: Bixafen)

Omit:

Cotton seed

T0.3

substitute:

Cotton seed

0.3

[27] Section S20—3 (table entry for Agvet chemical: Bixafen)

Omit “Cereal grains [except sweet corns]”, substitute “Cereal grains [except barley; sorghum grain; sweet corns (subgroup); wheat; wheat bran, processed]”.

[28] Section S20—3 (table entry for Agvet chemical: Bixafen)

Omit:

Pulses [except lupin (dry)]

*0.01

substitute:

Pulses [except lupin (dry); soya bean (dry)]

0.04

[29] Section S20—3 (table entry for Agvet chemical: Bixafen)

Omit:

Oilseed [except cotton seed]

*0.01

Eggs

*0.02

Edible offal (mammalian)

0.7

Lupin (dry)

T0.1

Meat (mammalian) (in the fat)

0.2

Milk fats

0.5

Milks

0.05

substitute:

Edible offal (mammalian)

0.7

Eggs

*0.02

Lupin (dry)

T0.1

Meat (mammalian) (in the fat)

0.2

Milk fats

0.5

Milks

0.05

Oilseeds [except cotton seed; sunflower seed]

*0.01

[30] Section S20—3 (table entry for Agvet chemical: Boscalid)

Insert in alphabetical order:

Almonds

0.7

[31] Section S20—3 (table entry for Agvet chemical: Boscalid)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Bulb vegetables [except chives]

Bulb vegetables [except chives; onion, bulb]

2

Peaches (including nectarines and Apricots)

Peaches (subgroup)

3

Peppers chili (dry)

Peppers, chili, dried

4

Pulses [except soya bean (dry)]

Pulses [except chick-pea (dry); lentil (dry); lupin (dry); soya bean (dry)]

[32] Section S20—3 (table entry for Agvet chemical: Boscalid)

Omit:

Fennel, bulb

5

Fruiting vegetables, cucurbits

3

Fruiting vegetables, other than cucurbits

3

Edible Fungi

1

Edible offal (mammalian)

0.3

substitute:

Edible Fungi

1

Edible offal (mammalian)

0.3

Fennel, bulb

5

Fruiting vegetables, cucurbits

3

Fruiting vegetables, other than cucurbits

3

[33] Section S20—3 (table entry for Agvet chemical: Bromoxynil)

Omit the following food commodities and associated MRLs:

Grapes

*0.01

Sugar cane

*0.02

[34] Section S20—3 (table entry for Agvet chemical: Buprofezin)

Omit:

Olives

T0.5

Olive oil, crude

T2

[35] Section S20—3 (table entry for Agvet chemical: Butafenacil)

Omit the following food commodities and associated MRL:

Grapes

T*0.02

Pome fruits [except Persimmon, Japanese]

T*0.02

Stone fruits [except jujube, Chinese]

T*0.02

[36] Section S20—3 (table entry for Agvet chemical: Carbaryl)

Omit:

Cereal grains [except barley; rice; sorghum, grain; sweet corns]

5

Coconut

*0.01

Cacao beans

0.02

substitute:

Cacao bean

0.02

Cereal grains [except barley; rice; sorghum, grain; sweet corns (subgroup)]

5

Coconut

*0.01

[37] Section S20—3 (table entry for Agvet chemical: Chlorantraniliprole)

Insert in alphabetical order:

Persimmon, Japanese

0.3

[38] Section S20—3 (table entry for Agvet chemical: Chlorantraniliprole)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Edible, fungi

Edible Fungi

2

Stone fruits [except cherries; jujube, Chinese and plums]

Stone fruits [except cherries (subgroup); plums (subgroup)]

[39] Section S20—3 (table entry for Agvet chemical: Chlorothalonil)

Insert in alphabetical order:

Cranberry

15

[40] Section S20—3 (table entry for Agvet chemical: Chlorothalonil)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Berries and other small fruits [except currant, black; grapes]

Berries and other small fruits [except cranberry; currant, black; grapes]

2

Leafy vegetables [except broccoli, Chinese (Gai lan); lettuce; witloof chicory

Leafy vegetables [except broccoli, Chinese (Gai lan); lettuce, head; lettuce, leaves; witloof chicory]

[41] Section S20—3 (table entry for Agvet chemical: Chlorpyrifos)

Omit the following food commodities and associated MRLs:

Peppers, chili, dried

20

Tea, green, black

2

[42] Section S20—3 (table entry for Agvet chemical: Chlorpyrifos)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Onion, bulb

0.2

*0.01

2

Peppers, sweet

2

T1

3

Strawberry

0.3

0.05

[43] Section S20—3 (table entry for Agvet chemical: Chlorpyrifos)

Omit:

Spices [except peppers, chili, dried]

5

substitute:

Spices

*0.01

[44] Section S20—3 (table entry for Agvet chemical: Clofentezine)

Insert in alphabetical order:

Jujube, Chinese

0.1

[45] Section S20—3 (table entry for Agvet chemical: Clothianidin)

Insert the following food commodities and associated MRLs in alphabetical order:

Barley

0.07

Barley bran, processed

0.15

Liver of cattle, goats, pigs and sheep

0.4

Oats

0.07

Poultry fats

*0.01

Rice bran, unprocessed

1

Rice, husked

0.5

Rice, polished

0.5

Sorghum, sweet (sorgo)

0.4

Sweet corns (subgroup)

0.02

Triticale

0.15

Wheat

0.15

Wheat bran, processed

6

Wheat germ

6

[46] Section S20—3 (table entry for Agvet chemical: Clothianidin)

Omit:

Sweet corn (corn-on-the-cob)

0.02

[47] Section S20—3 (table entry for Agvet chemical: Clothianidin)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Milks

*0.01

0.05

2

Poultry, edible offal of

*0.02

0.4

3

Rice

0.5

0.9

4

Sorghum, grain

*0.01

0.15

[48] Section S20—3 (table entry for Agvet chemical: Clothianidin)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Cereal grains [except maize, popcorn; rice; sorghum, grain; sweet corns]

Cereal grains [except as otherwise listed under this chemical]

2

Edible offal (mammalian)

Edible offal (mammalian) [except liver of cattle, goats, pigs and sheep]

[49] Section S20—3 (table entry for Agvet chemical: Cyantraniliprole)

Insert the following food commodities and associated MRLs in alphabetical order:

Beans (dry)

0.3

Nectarine

1.5

Peas with pods (subgroup)

2

Raspberries, red, black

4

Succulent seeds of Beans with pods

0.3

Succulent seeds of Peas with pods

0.3

[50] Section S20—3 (table entry for Agvet chemical: Cyantraniliprole)

Omit:

Cotton seed

*0.01

[51] Section S20—3 (table entry for Agvet chemical: Cyflumetofen)

Insert the following food commodities and associated MRLs in alphabetical order:

All other foods except animal food commodities

0.02

Hops, dry

30

[52] Section S20—3 (table entry for Agvet chemical: Cyfluthrin)

Omit:

Tomato

T0.2

substitute:

Tomato

0.2

[53] Section S20—3 (table entry for Agvet chemical: Cyhalothrin)

Insert the following food commodities and associated MRLs in alphabetical order:

Lemons and limes (subgroup)

0.2

Maize cereals

0.05

Walnuts

0.05

[54] Section S20—3 (table entry for Agvet chemical: Cyhalothrin)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Soya bean (dry)

*0.02

0.05

2

Tomato

0.02

0.1

[55] Section S20—3 (table entry for Agvet chemical: Cyhalothrin)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Cereal grains [except barley; sorghum, grain; sweet corns; wheat]

Cereal grains [except barley; maize cereals; sorghum, grain; sweet corns (subgroup); wheat]

2

Citrus fruits [except kumquats]

Citrus fruits [except lemon and limes (subgroup)]

3

Sweet corns

Sweet corns (subgroup)

[56] Section S20—3 (table entry for Agvet chemical: Cypermethrin)

Insert in alphabetical order:

Raspberries, red, black

0.8

[57] Section S20—3 (table entry for Agvet chemical: Cypermethrin)

Omit “Berries and other small fruits [except blueberries; grapes]”, substitute “Berries and other small fruits [except blueberries; grapes; raspberries, red, black]”.

[58] Section S20—3 (table entry for Agvet chemical: Cypermethrin)

Omit

Pig, edible offal of

*0.05

Pig meat (in the fat)

*0.05

Persimmon, American

T0.2

Persimmon, Japanese

T0.2

substitute:

Persimmon, American

T0.2

Persimmon, Japanese

T0.2

Pig, edible offal of

*0.05

Pig meat (in the fat)

*0.05

[59] Section S20—3 (table entry for Agvet chemical: Cyproconazole)

Insert the following food commodities and associated MRLs in alphabetical order:

Coffee bean

0.07

Coffee bean, roasted

0.1

Soya bean oil, refined

0.1

[60] Section S20—3 (table entry for Agvet chemical: Cyprodinil)

Omit the following food commodities and associated MRLs:

Broad bean (dry)

T0.2

Chick pea (dry)

T0.2

Dried grapes (currants, raisins and sultanas)

5

Peas (pods and succulent, immature seeds)

0.5

[61] Section S20—3 (table entry for Agvet chemical: Cyprodinil)

Insert the following food commodities and associated MRLs in alphabetical order:

Dry beans [except soya bean (dry)]

0.2

Dry peas

0.2

Ginseng

0.3

Ginseng (including red), dried

3

Peas with pods (subgroup)

2

Succulent peas without pods

0.5

[62] Section S20—3 (table entry for Agvet chemical: Cyprodinil)

Omit “chives;;”, substitute “chives;”.

[63] Section S20—3 (table entry for Agvet chemical: Cyromazine)

Omit:

Fruiting vegetables, cucurbits

T0.7

Fruiting vegetables, other than cucurbits

T1

Fungi, edible (except mushrooms)

T1

Eggs

0.2

Goat, edible offal of

0.2

Goat meat

0.2

Milks

*0.01

Mushrooms

10

Legume vegetables

T1

Lettuce, head

T8

substitute:

Eggs

0.2

Fruiting vegetables, cucurbits

T0.7

Fruiting vegetables, other than cucurbits

T1

Fungi, edible (except mushrooms)

T1

Goat, edible offal of

0.2

Goat meat

0.2

Legume vegetables

T1

Lettuce, head

T8

Milks

*0.01

Mushrooms

10

[64] Section S20—3 (table entry for Agvet chemical: 2,4-D)

Insert in alphabetical order:

Raspberries, red, black

0.2

[65] Section S20—3 (table entry for Agvet chemical: Diazinon)

Omit “virgin”, substitute “crude”.

[66] Section S20—3 (table entry for Agvet chemical: Dichlorvos)

Insert in alphabetical order:

Almonds

2

[67] Section S20—3 (table entry for Agvet chemical: Difenoconazole)

Omit:

Cereal grains [except rice]

*0.01

[68] Section S20—3 (table entry for Agvet chemical: Difenoconazole)

Insert in alphabetical order:

Guava

0.15

[69] Section S20—3 (table entry for Agvet chemical: Difenoconazole)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Cotton seed

T0.05

0.4

2

Tea, green, black

*0.05

20

[70] Section S20—3 (table entry for Agvet chemical: Difenoconazole)

Omit:

Poultry meat

*0.05

Poultry, edible offal of

*0.05

substitute:

Poultry, edible offal of

*0.05

Poultry meat

*0.05

[71] Section S20—3 (table entry for Agvet chemical: Dimethomorph)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Brassica (vegetables [except Brassica leafy vegetables] [except Chinese cabbage (Pe-tsai)]

Brassica vegetables (except Brassica leafy vegetables) [except Chinese cabbage (Pe-tsai)]

2

Green onions [except spring onion]

Green onions [except chives; spring onion]

[72] Section S20—3 (table entry for Agvet chemical: Diphenylamine)

Insert in alphabetical order:

Fruits [except apple; pear]

0.5

[73] Section S20—3 (table entry for Agvet chemical: Diquat)

Insert in alphabetical order:

Coffee bean

*0.02

[74] Section S20—3 (table entry for Agvet chemical: Diquat)

Omit:

Tea, green, black

T0.5

substitute:

Tea, green, black

0.1

[75] Section S20—3 (table entry for Agvet chemical: Dithiocarbamates)

Omit “chili (dry)”, substitute “chili, dried”.

[76] Section S20—3 (table entry for Agvet chemical: Dithiocarbamates)

Omit:

Poultry meat

*0.5

Poultry, edible offal of

*0.5

substitute:

Poultry, edible offal of

*0.5

Poultry meat

*0.5

[77] Section S20—3 (table entry for Agvet chemical: Ethephon)

Omit:

All other foods except animal food commodities

0.01

substitute:

All other foods except animal food commodities

0.1

[78] Section S20—3 (table entry for Agvet chemical: Ethiprole)

Insert in alphabetical order:

Soya bean (dry)

0.05

[79] Section S20—3 (table entry for Agvet chemical: Ethoprophos)

Omit:

Cereal grains [except sweet corns]

*0.005

[80] Section S20—3 (table entry for Agvet chemical: Ethoprophos)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Banana

T*0.05

*0.02

2

Tomato

T*0.01

*0.01

[81] Section S20—3 (table entry for Agvet chemical: Fenbuconazole)

Insert in alphabetical order:

Cherries (subgroup)

1

[82] Section S20—3 (table entry for Agvet chemical: Fenbuconazole)

Omit:

Tea, green, black

*0.05

substitute:

Tea, green, black

30

[83] Section S20—3 (table entry for Agvet chemical: Fenhexamid)

Omit the following food commodities and associated MRLs:

Blackberries

T20

Dewberries (including boysenberry, loganberry and youngberry)

T20

Peas (pods and succulent, immature seeds)

T5

Raspberries, red, black

T20

[84] Section S20—3 (table entry for Agvet chemical: Fenhexamid)

Insert the following food commodities and associated MRLs in alphabetical order:

Bulb onions (subgroup)

3

Cane berries

20

Pear

6

Peas with pods (subgroup)

5

[85] Section S20—3 (table entry for Agvet chemical: Fenhexamid)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Cloudberry

T20

20

2

Cucumber

T10

10

3

Lettuce, head

T50

50

4

Lettuce, leaf

T50

50

[86] Section S20—3 (table entry for Agvet chemical: Fenhexamid)

Omit:

Peppers

T30

substitute:

Peppers (subgroup)

30

[87] Section S20—3 (table entry for Agvet chemical: Fenpicoxamid)

Insert the following food commodities and associated MRLs in alphabetical order:

Edible offal (mammalian)

0.02

Mammalian fats (except milk fats)

*0.015

Meat (mammalian)

*0.015

Milks

*0.015

Rye

0.15

Triticale

0.15

Wheat

0.15

[88] Section S20—3 (table entry for Agvet chemical: Fenpyroximate)

Omit the following food commodities and associated MRLs:

Citrus fruits [except kumquats]

0.6

Meat (mammalian)

0.1

[89] Section S20—3 (table entry for Agvet chemical: Fenpyroximate)

Insert the following food commodities and associated MRLs in alphabetical order:

Lemons and limes (subgroup)

1

Meat (mammalian) (in the fat)

0.2

Pomelo

0.5

Tangelo

0.5

[90] Section S20—3 (table entry for Agvet chemical: Fenpyroximate)

Omit:

Edible offal (mammalian)

0.5

substitute:

Edible offal (mammalian)

0.8

[91] Section S20—3 (table entry for Agvet chemical: Fipronil)

Omit:

Sentul

*T0.01

Substitute:

Sentul

T*0.01

[92] Section S20—3 (table entry for Agvet chemical: Florylpicoxamid)

Omit:

Poultry meat (in the fat)

*0.01

Poultry, edible offal of

*0.01

substitute:

Poultry, edible offal of

*0.01

Poultry meat (in the fat)

*0.01

[93] Section S20—3 (table entry for Agvet chemical: Fluazaindolizine)

Insert in alphabetical order:

Legume vegetables

0.8

[94] Section S20—3 (table entry for Agvet chemical: Fluazifop-p-butyl)

Omit:

Olives

T0.05

[95] Section S20—3 (table entry for Agvet chemical: Fluazifop-p-butyl)

Insert the following food commodities and associated MRLs in alphabetical order:

Olives for oil production

0.05

Soya bean (dry)

15

Table olives

0.05

[96] Section S20—3 (table entry for Agvet chemical: Fluazifop-p-butyl)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Coriander (leaves, roots, stems)

T2

2

2

Leafy vegetables [except broccoli, Chinese (Gai lan); lettuce, head; witloof chicory]

T2

2

3

Parsley

T2

2

[97] Section S20—3 (table entry for Agvet chemical: Fluazifop-p-butyl)

Omit:

Root and tuber vegetables [except potato; sweet potato; taro; yam bean; yams]

T1

substitute:

Root and tuber vegetables [except lotus root; potato; sweet potato; taro; water chestnut; yam bean; yams]

1

[98] Section S20—3 (table entry for Agvet chemical: Fluazifop-p-butyl)

Omit “Pulses”, substitute “Pulses [lupin (dry); soya bean (dry)]”.

[99] Section S20—3 (table entry for Agvet chemical: Fludioxonil)

Insert in alphabetical order:

Almonds

0.2

[100] Section S20—3 (table entry for Agvet chemical: Fludioxonil)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Bulb onions (garlic; onion, bulb; shallots)

Bulb onions (subgroup)

2

Bulb vegetables [except chives; onion, bulb]

Bulb vegetables [except chives; bulb onions (subgroup)]

3

Stone fruits [except apricot; jujube, Chinese; peach]

Stone fruits [except apricot; peach]

[101] Section S20—3 (table entry for Agvet chemical: Fludioxonil)

Omit:

Poultry fats

*0.01

Poultry meat

*0.01

Poultry, edible offal of

0.1

substitute:

Poultry, edible offal of

0.1

Poultry fats

*0.01

Poultry meat

*0.01

[102] Section S20—3 (table entry for Agvet chemical: Fluopyram)

Omit “Stone fruits [except cherries]”, substitute “Stone fruits [except cherries (subgroup)]”.

[103] Section S20—3 (table entry for Agvet chemical: Flupyradifurone)

Omit:

Poultry meat

*0.01

Poultry, edible offal of

*0.01

substitute:

Poultry, edible offal of

*0.01

Poultry meat

*0.01

[104] Section S20—3 (table entry for Agvet chemical: Fluroxypyr)

Omit “Cereal grains [except rice bran, unprocessed]”, substitute “Cereal grains”.

[105] Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Omit:

Brussels Sprouts; Head Cabbages

4

[106] Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Insert in alphabetical order:

Brussels sprouts

4

Cabbages, head

4

[107] Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Omit:

Dried grapes (currants, raisins and sultanas)

5.7

substitute:

Dried grapes (currants, raisins and sultanas)

15

[108] Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Omit:

Pummelos

0.6

Pulses [except soya bean (dry)]

0.4

substitute:

Pulses [except soya bean (dry)]

0.4

Pummelos and grapefruit

0.6

[109] Section S20—3 (table entry for Agvet chemical: Fomesafen)

Insert the following food commodities and associated MRLs in alphabetical order:

Potato

0.025

Tomato

0.025

[110] Section S20—3 (table entry for Agvet chemical: Forchlorfenuron)

Omit:

Plums (including prunes)

T*0.01

[111] Section S20—3 (table entry for Agvet chemical: Forchlorfenuron)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Blueberries

T*0.01

*0.01

2

Kiwifruit

T*0.01

*0.01

3

Mango

T*0.01

*0.01

[112] Section S20—3 (table entry for Agvet chemical: Hexazinone)

Omit:

Pineapple

T1

substitute:

Pineapple

0.6

[113] Section S20—3 (table entry for Agvet chemical: Hexythiazox)

Insert the following food commodities and associated MRLs in alphabetical order:

Raspberries, red, black

3

Strawberry

6

[114] Section S20—3 (table entry for Agvet chemical: Hexythiazox)

Omit:

Date

2

substitute:

Dates, dried

3

[115] Section S20—3 (table entry for Agvet chemical: Hexythiazox)

Omit “Berries and other small fruits”, substitute “Berries and other small fruits [except raspberries, red, black; strawberry]”.

[116] Section S20—3 (table entry for Agvet chemical: Imazalil)

Omit the following food commodities and associated MRLs:

Citron

15

Lemon

15

Lime

15

[117] Section S20—3 (table entry for Agvet chemical: Imazalil)

Insert the following food commodities and associated MRLs in alphabetical order:

Citrus oil, edible

500

Mandarins (subgroup)

10

Pummelos and grapefruit

10

[118] Section S20—3 (table entry for Agvet chemical: Imazalil)

Omit:

Mushrooms

T1

substitute:

Mushrooms

1

[119] Section S20—3 (table entry for Agvet chemical: Imazalil)

Omit:

Citrus fruits [except kumquats; citron; lemon; lime]

10

substitute:

Citrus fruits [except mandarins (subgroup); pummelos and grapefruit]

15

[120] Section S20—3 (table entry for Agvet chemical: Imazalil)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Poultry, edible offal of

Poultry, edible offal of [except chicken edible offal]

2

Poultry meat

Poultry meat [except chicken meat]

[121] Section S20—3 (table entry for Agvet chemical: Imazamox)

Omit:

Poultry meat

*0.01

Poultry, edible offal of

*0.01

substitute:

Poultry, edible offal of

*0.01

Poultry meat

*0.01

[122] Section S20—3 (table entry for Agvet chemical: Imidacloprid)

Omit “[except Peppers, chili, dried]]”, substitute “peppers, chili, dried]”.

[123] Section S20—3 (table entry for Agvet chemical: Ioxynil)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Leek

T2

2

2

Onion, Welsh

T10

10

3

Shallot

T10

10

4

Spring onion

T10

10

[124] Section S20—3 (table entry for Agvet chemical: Iprodione)

Insert in alphabetical order:

Blueberries

15

[125] Section S20—3 (table entry for Agvet chemical: Iprodione)

Omit “grapes]”, substitute “blueberries; grapes]”.

[126] Section S20—3 (table entry for Agvet chemical: Isofetamid)

Omit:

Poultry eggs

*0.02

Poultry, edible offal of

*0.02

substitute:

Poultry, edible offal of

*0.02

Poultry eggs

*0.02

[127] Section S20—3 (table entry for Agvet chemical: Isoxaben)

Insert in alphabetical order:

Blueberries

0.05

[128] Section S20—3 (table entry for Agvet chemical: Linuron)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Celeriac

T3

3

2

Parsnip

T0.05

0.05

[129] Section S20—3 (table entry for Agvet chemical: Maldison)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Brassica (vegetables (except Brassica leafy vegetables) [except cauliflower; kohlrabi]

Brassica vegetables (except Brassica leafy vegetables) [except cauliflower; kohlrabi]

2

Dry beans

Dry beans (subgroup)

3

Pulses [except beans (dry); lentils (dry)]

Pulses [except dry beans; lentils (dry)]

[130] Section S20—3 (table entry for Agvet chemical: Mandestrobin)

Omit “, except broad bean and soya bean”, substitute “(except broad bean and soya bean)”.

[131] Section S20—3 (table entry for Agvet chemical: Mandipropamid)

Insert the following food commodities and associated MRLs in alphabetical order:

Citrus oil, edible

30

Mammalian fats (except milk fats)

0.02

[132] Section S20—3 (table entry for Agvet chemical: Metalaxyl)

Insert the following food commodities and associated MRLs in alphabetical order:

Brussels sprouts

0.15

Flowerhead brassicas

0.2

Pepper, black, white

2

[133] Section S20—3 (table entry for Agvet chemical: Metalaxyl)

Omit:

Grapes

1

substitute:

Grapes

1.5

[134] Section S20—3 (table entry for Agvet chemical: Metalaxyl)

Omit:

Spices [except ginger, root; peppers, chili, dried]

*0.1

substitute:

Spices [except ginger root; pepper, black, white; peppers, chili, dried]

*0.05

[135] Section S20—3 (table entry for Agvet chemical: Metalaxyl)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Herbs [except basil; basil, dry; hops, dry]

Herbs [except basil; basil, dry; parsley]

2

Tomato

Tomatoes (subgroup)

3

Vegetables [except asparagus; beetroot; bulb vegetables [alliums]; fruiting vegetables, cucurbits; leafy vegetables; peppers; podded pea (young pods) (snow and sugar snap peas); tomatoes]

Vegetables [except as otherwise listed under this chemical]

[136] Section S20—3 (table entry for Agvet chemical: Metconazole)

Insert the following food commodities and associated MRLs in alphabetical order:

Triticale

0.15

Wheat

0.15

Wheat bran, unprocessed

0.3

[137] Section S20—3 (table entry for Agvet chemical: Methidathion)

Omit the following food commodities and associated MRLs:

All other foods except animal food commodities

0.02

Passionfruit

T0.2

[138] Section S20—3 (table entry for Agvet chemical: Methidathion)

Omit:

Pear

T0.2

substitute:

Pear

1

[139] Section S20—3 (table entry for Agvet chemical: Methoprene)

Insert in alphabetical order:

Soya bean (dry)

3

[140] Section S20—3 (table entry for Agvet chemical: Methoxyfenozide)

Insert the following food commodities and associated MRLs in alphabetical order:

Basil, dry

400

Basil, leaves

80

Sugar cane, molasses

0.1

Tea, green, black

80

[141] Section S20—3 (table entry for Agvet chemical: Metolachlor)

Omit the following food commodities and associated MRLs:

Burnet, salad

T*0.05

Chives

T*0.05

Kaffir lime leaves

T*0.05

Lemon grass

T*0.05

Onion, Welsh

*0.01

Shallot

*0.01

[142] Section S20—3 (table entry for Agvet chemical: Metolachlor)

Insert the following food commodities and associated MRLs in alphabetical order:

Blueberries

0.15

Bulb onions (subgroup)

0.1

Green onions

2

[143] Section S20—3 (table entry for Agvet chemical: Metolachlor)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Adzuki bean (dry)

T*0.05

*0.05

2

Chard (silver beet)

T*0.01

*0.01

3

Chervil

T*0.05

*0.05

4

Coriander (leaves, stems)

T*0.05

*0.05

5

Coriander, roots

T0.5

0.5

6

Coriander, seed

T*0.05

*0.05

7

Dill seed

T*0.05

*0.05

8

Fennel, seed

T*0.05

*0.05

9

Galangal, Greater

T0.5

0.5

10

Herbs

T*0.05

*0.05

11

Lemon verbena (dry leaves)

T*0.05

*0.05

12

Mizuna

T*0.05

*0.05

13

Potato

*0.01

0.2

14

Rose and dianthus (edible flowers)

T*0.05

*0.05

15

Rucola (rocket)

T*0.05

*0.05

16

Spinach

T*0.01

*0.01

17

Tomato

T*0.01

0.1

18

Turmeric, root

T0.5

0.5

[144] Section S20—3 (table entry for Agvet chemical: Novaluron)

Insert in alphabetical order:

Strawberry

0.5

[145] Section S20—3 (table entry for Agvet chemical: Oryzalin)

Omit the following food commodities and associated MRLs:

Garlic

T*0.05

[146] Section S20—3 (table entry for Agvet chemical: Oryzalin)

Omit:

Ginger, root

T*0.05

substitute:

Ginger root

*0.05

[147] Section S20—3 (table entry for Agvet chemical: Oxamyl)

Omit the following food commodities and associated MRLs:

Cereal grains [except sweet corns]

*0.02

Onion, Welsh

T0.5

Shallot

T0.5

Spring onion

T0.5

[148] Section S20—3 (table entry for Agvet chemical: Oxathiapiprolin)

Omit “Sweet corn”, substitute “Sweet corns (subgroup)”.

[149] Section S20—3 (table entry for Agvet chemical: Paclobutrazol)

Omit the following food commodities and associated MRLs:

Barley

T0.1

Broccoli

T*0.01

Wheat

T0.1

[150] Section S20—3 (table entry for Agvet chemical: Paraquat)

Insert in alphabetical order:

Cacao bean

0.05

[151] Section S20—3 (table entry for Agvet chemical: Pendimethalin)

Omit:

Coffee beans

T*0.01

[152] Section S20—3 (table entry for Agvet chemical: Pendimethalin)

Insert the following food commodities and associated MRLs in alphabetical order:

Cherries (subgroup)

0.1

Fruiting vegetables, other than cucurbits

*0.05

Leek

0.3

Parsley, leaves

1.5

[153] Section S20—3 (table entry for Agvet chemical: Pendimethalin)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Bulb vegetables [except chives]

Bulb vegetables [except chives; leek]

2

Stone fruits [except jujube, Chinese]

Stone fruits [except cherries (subgroup)]

[154] Section S20—3 (table entry for Agvet chemical: Permethrin)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Brassica vegetables (except Brassica leafy vegetables) [except Brussels sprouts; Chinese cabbage (Pe-tsai)]]

Brassica vegetables (except Brassica leafy vegetables) [except Brussels sprouts; Chinese cabbage (Pe-tsai)]

2

Cereal grains [except sweet corn]

Cereal grains [except sweet corn (corn-on-the-cob)]

[155] Section S20—3 (table entry for Agvet chemical: Phosphorous acid)

Omit the following food commodities and associated MRLs:

Anise myrtle leaves

T1000

Assorted tropical and sub-tropical fruits – inedible peel [except avocado; passionfruit; tamarillo (tree tomato)]

T100

Lemon myrtle leaves

T1000

Riberry

T1000

Turmeric, root

T100

[156] Section S20—3 (table entry for Agvet chemical: Phosphorous acid)

Insert the following food commodities and associated MRLs in alphabetical order:

Custard apple

500

Hops, dry

2000

Papaya [pawpaw]

T100

Pineapple

T20

[157] Section S20—3 (table entry for Agvet chemical: Pinoxaden)

Insert in alphabetical order:

All other foods except animal food commodities

0.06

[158] Section S20—3 (table entry for Agvet chemical: Pinoxaden)

Omit:

Wheat

0.1

substitute:

Wheat

0.7

[159] Section S20—3 (table entry for Agvet chemical: Pirimicarb)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Blackberries

T2

2

2

Onion, Welsh

T7

7

3

Shallot

T7

7

4

Spring onion

T7

7

[160] Section S20—3 (table entry for Agvet chemical: Prometryn)

Omit the following food commodities and associated MRLs:

Adzuki bean (dry)

T*0.1

Turmeric, root

T*0.01

[161] Section S20—3 (table entry for Agvet chemical: Propachlor)

Omit “; witloof chicory] lettuce, head; lettuce, leaf]”, substitute “; lettuce, head; lettuce, leaf; witloof chicory]”.

[162] Section S20—3 (table entry for Agvet chemical: Propaquizafop)

Omit:

Onion, bulb

*0.05

[163] Section S20—3 (table entry for Agvet chemical: Propazine)

Omit the following food commodities and associated MRLs:

Sweet corns

*0.1

Vegetables

*0.1

[164] Section S20—3 (table entry for Agvet chemical: Propazine)

Insert in alphabetical order:

Carrot

*0.1

[165] Section S20—3 (table entry for Agvet chemical: Propiconazole)

Omit the following food commodities and associated MRLs:

Asparagus

T*0.1

'Gai lan'

T1

Persimmon, American

T0.2

Riberry

T5

[166] Section S20—3 (table entry for Agvet chemical: Propiconazole)

Insert in alphabetical order:

Broccoli, Chinese

T1

[167] Section S20—3 (table entry for Agvet chemical: Propiconazole)

Omit:

Grapes

1

substitute:

Grapes

T1

[168] Section S20—3 (table entry for Agvet chemical: Propyzamide)

Omit:

Artichoke, globe

T*0.02

[169] Section S20—3 (table entry for Agvet chemical: Prothioconazole)

Insert the following food commodities and associated MRLs in alphabetical order:

Linseed

0.03

Rape seed oil, edible

0.15

Sunflower seed oil, crude

0.5

[170] Section S20—3 (table entry for Agvet chemical: Prothioconazole)

Omit “Pulses”, substitute “Pulses [except soya bean (dry)]”.

[171] Section S20—3 (table entry for Agvet chemical: Prothioconazole)

Omit:

Rape seed (canola)

*0.02

substitute:

Rape seed

0.2

[172] Section S20—3 (table entry for Agvet chemical: Prothioconazole)

Omit:

Sunflower seed

*0.02

substitute:

Sunflower seeds (subgroup)

0.5

[173] Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Omit the following food commodities and associated MRLs:

Blueberries

5

Brassica vegetables (except Brassica leafy vegetables) [except Chinese cabbage (Pe-tsai)]

0.5

Cottonseed

0.3

[174] Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Insert the following food commodities and associated MRLs in alphabetical order:

Beans with pods

0.7

Bulb onions (subgroup)

0.3

Bush berries

5

Cherries (subgroup)

2

Citrus fruits

1

Citrus oil, edible

40

Cotton seed

0.02

Elderberries

5

Flowerhead brassicas

3

Green onions

2

Head brassicas [except Chinese cabbage (Pe-tsai)]

2

Peaches (subgroup)

1

Peas with pods (subgroup)

1.5

Plums (including fresh prunes)

0.6

Prunes, dried

1.5

Stem brassicas

0.5

[175] Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Cereal grains [except Maize cereals; Sweet corns]

Cereal grains [except maize cereals; sweet corns (subgroup)]

2

Legume vegetables

Legume vegetables [except beans with pods; peas with pods (subgroup)]

3

Stalk and Stem Vegetables - Stems and

Stalk and stem vegetables - stems and petioles

[176] Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Omit:

Edible offal (mammalian)

1

substitute:

Edible offal (mammalian)

0.1

[177] Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Omit:

Sunflower seeds

0.3

substitute:

Sunflower seeds (subgroup)

0.5

[178] Section S20—3 (table entry for Agvet chemical: Pymetrozine)

Omit:

Leafy herbs

T10

Mizuna

5

[179] Section S20—3 (table entry for Agvet chemical: Pyrasulfotole)

Insert the following food commodities and associated MRLs in alphabetical order:

Barley

0.03

Mammalian fats (except milk fats)

*0.02

Oats

0.15

Poultry fats

*0.02

Sorghum, grain

0.5

[180] Section S20—3 (table entry for Agvet chemical: Pyrasulfotole)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Eggs

*0.01

*0.02

2

Meat (mammalian)

*0.01

*0.02

3

Poultry, edible offal of

*0.01

0.05

4

Poultry meat

*0.01

*0.02

[181] Section S20—3 (table entry for Agvet chemical: Pyrasulfotole)

Omit “sweet corns]”, substitute “barley; oats; sorghum, grain; sweet corns (subgroup)]”.

[182] Section S20—3 (table entry for Agvet chemical: Pyridate)

Omit:

Poppy seed

T0.05

[183] Section S20—3 (table entry for Agvet chemical: Pyrimethanil)

Omit “kumquats; “.

[184] Section S20—3 (table entry for Agvet chemical: Pyroxasulfone)

Insert in alphabetical order:

Potato

0.08

[185] Section S20—3 (table entry for Agvet chemical: Pyroxasulfone)

Omit “Pulses”, substitute “Pulses [except soya bean (dry)]”.

[186] Section S20—3 (table entry for Agvet chemical: Pyroxsulam)

Omit:

Rye

*0.01

[187] Section S20—3 (table entry for Agvet chemical: Quinclorac)

Insert in alphabetical order:

Blueberries

0.08

[188] Section S20—3 (table entry for Agvet chemical: Quinoxyfen)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Chard (silver beet)

T3

3

2

Strawberry

0.3

T0.3

[189] Section S20—3 (table entry for Agvet chemical: Saflufenacil)

Omit the following food commodities and associated MRLs:

Grapes

*0.03

Stone fruits [except jujube, Chinese]

*0.03

[190] Section S20—3 (table entry for Agvet chemical: Sethoxydim)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Dry beans

Dry beans (subgroup) [except lupin (dry); soya bean (dry)]

2

Pulses [except beans (dry); lupin (dry)]

Pulses [except dry beans (subgroup)]

[191] Section S20—3 (table entry for Agvet chemical: Simazine)

Omit:

Ginger, root

T*0.05

substitute:

Ginger root

*0.05

[192] Section S20—3 (table entry for Agvet chemical: Spinetoram)

Omit:

Chia

T0.05

[193] Section S20—3 (table entry for Agvet chemical: Spinetoram)

Insert the following food commodities and associated MRLs in alphabetical order:

Pitaya (dragon fruit)

0.5

Raspberries, red, black

0.8

Tea, green, black

70

[194] Section S20—3 (table entry for Agvet chemical: Spinetoram)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Assorted tropical and sub-tropical fruits – inedible peel [except tamarillo (tree tomato)]

Assorted tropical and sub-tropical fruits – inedible peel [except pitaya (dragon fruit); tamarillo (tree tomato)]

2

Berries and other small fruits

Berries and other small fruits [except raspberries, red, black]

[195] Section S20—3 (table entry for Agvet chemical: Spinosad)

Omit the following food commodities and associated MRLs:

Japanese greens

5

Onion, Welsh

0.3

Rucola (rocket)

5

Shallot

0.3

Spring onion

0.3

[196] Section S20—3 (table entry for Agvet chemical: Spinosad)

Insert the following food commodities and associated MRLs in alphabetical order:

Currants, black, red, white

1.5

Raspberries, red, black

1.5

[197] Section S20—3 (table entry for Agvet chemical: Spinosad)

Omit “except grapes]”, substitute “except currents, black, red, white; grapes; raspberries, red, black]”

[198] Section S20—3 (table entry for Agvet chemical: Spirotetramat)

Omit the following food commodities and associated MRLs:

Chia

T1

Kiwifruit

T0.1

[199] Section S20—3 (table entry for Agvet chemical: Spirotetramat)

Insert in alphabetical order:

Currants, black, red, white

1.5

[200] Section S20—3 (table entry for Agvet chemical: Spirotetramat)

Omit:

Hops, dry

10

substitute:

Hops, dry

15

[201] Section S20—3 (table entry for Agvet chemical: Spirotetramat)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Brassica leafy vegetables

Brassica leafy vegetables [except broccoli, Chinese (Gai lan)]

2

Leafy vegetables [except brassica leafy vegetables; broccoli, Chinese (Gai lan); lettuce, head; lettuce, leaf; witloof chicory]

Leafy vegetables [except brassica leafy vegetables; lettuce, head; lettuce, leaf; witloof chicory]

[202] Section S20—3 (table entry for Agvet chemical: Sulfoxaflor)

Omit:

Blueberries

T2

Blueberries

2

[203] Section S20—3 (table entry for Agvet chemical: Sulfoxaflor)

Insert the following food commodities and associated MRLs in alphabetical order:

Asparagus

0.015

Bush berries

2

Coffee bean

0.3

Elderberries

2

[204] Section S20—3 (table entry for Agvet chemical: Sulfoxaflor)

Omit “Stone fruits [except cherries]”, substitute “Stone fruits [except cherries (subgroup)]”.

[205] Section S20—3 (table entry for Agvet chemical: Tebuconazole)

Omit:

Blackberries

1

[206] Section S20—3 (table entry for Agvet chemical: Tebuconazole)

Insert in alphabetical order:

Cane berries

1

[207] Section S20—3 (table entry for Agvet chemical: Tebuconazole)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Citrus fruits [except mandarins; oranges, sweet, sour]

Citrus fruits [except mandarins (subgroup); oranges, sweet, sour]

2

Pome fruits [except pear; Persimmon, Japanese]

Pome fruits [except pear]

[208] Section S20—3 (table entry for Agvet chemical: Tebuconazole)

Omit:

Coffee bean

T0.1

substitute:

Coffee bean

0.4

[209] Section S20—3 (table entry for Agvet chemical: Tebufenozide)

Insert in alphabetical order:

Raspberries, red, black

3

[210] Section S20—3 (table entry for Agvet chemical: Thiamethoxam)

Insert the following food commodities and associated MRLs in alphabetical order:

Barley

0.5

Barley bran, processed

1.5

Oats

0.5

Persimmon, Japanese

0.6

Poultry fats

*0.01

Rice

50

Rice bran, unprocessed

30

Rice, husked

5

Rice, polished

3

Sorghum, sweet (sorgo)

0.6

Triticale

0.15

Wheat

0.15

[211] Section S20—3 (table entry for Agvet chemical: Thiamethoxam)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

*0.02

0.05

2

Meat (mammalian)

*0.02

0.07

3

Milks

*0.005

0.15

4

Poultry meat

*0.02

0.03

5

Sorghum, grain

*0.02

0.6

[212] Section S20—3 (table entry for Agvet chemical: Thiamethoxam)

Omit “maize; sorghum, grain; sweet corns]”, substitute “barley; maize; oats; rice; sorghum, grain; sweet corn (corn-on-the-cob); triticale; wheat]”.

[213] Section S20—3 (table entry for Agvet chemical: Tiafenacil)

Omit:

Poultry meat

*0.02

Poultry, edible offal of

*0.02

substitute:

Poultry, edible offal of

*0.02

Poultry meat

*0.02

[214] Section S20—3 (table entry for Agvet chemical: Tolfenpyrad)

Insert in alphabetical order:

Potato

0.01

[215] Section S20—3 (table entry for Agvet chemical: Triadimefon)

Omit:

Apple

1

substitute:

Apple

T1

[216] Section S20—3 (table entry for Agvet chemical: Triadimenol)

Omit the following food commodities and associated MRLs:

Cotton seed

T0.01

Cotton seed oil, crude

T0.05

Lemon grass

T*0.05

[217] Section S20—3 (table entry for Agvet chemical: Trichlorfon)

Omit the following food commodities and associated MRLs:

Kale

0.2

Peanut

0.1

Sugar beet

0.05

[218] Section S20—3 (table entry for Agvet chemical: Trichlorfon)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Cereal grains [except sweet corn, corn-on-the-cob]

Cereal grains [except sweet corn (corn-on-the-cob)]

2

Fruit [except achachairu; assorted tropical and sub-tropical fruits – edible peel; assorted tropical and sub-tropical fruits – inedible peel [except tamarillo (tree tomato)]; babaco; berries and other small fruits; dried fruits; loquat; medlar; miracle fruit; quince; rollinia; pomelo; stone fruits (except jujube, Chinese)]

Fruit [except as otherwise listed under this chemical]

3

Vegetables [except beetroot; Brussels sprouts; cape gooseberry (ground cherry); cauliflower; celery; eggplant; kale; pepino; peppers; pulses (dry); sugar beet; Thai eggplant]

Vegetables [except as otherwise listed under this chemical]

[219] Section S20—3 (table entry for Agvet chemical: Trifloxystrobin)

Omit the following food commodities and associated MRLs:

Chick-pea (dry)

T*0.02

Currants, black, red, white

3

Lentil (dry)

T*0.02

Macadamia nuts

T*0.05

Meat (mammalian)

*0.05

[220] Section S20—3 (table entry for Agvet chemical: Trifloxystrobin)

Insert the following food commodities and associated MRLs in alphabetical order:

Beans with pods [except beans (except broad bean and soya bean); common bean (pods and/or immature seeds)]

0.5

Bush berries

3

Corn salad

15

Eggs

*0.04

Linseed

0.4

Mammalian fats (except milk fats)

0.07

Meat (mammalian) (in the fat)

0.07

Peas with pods (subgroup)

1.5

Poultry, edible offal of

*0.04

Poultry meat (in the fat)

*0.04

[221] Section S20—3 (table entry for Agvet chemical: Trifloxystrobin)

Omit:

Edible offal (mammalian)

*0.05

substitute:

Edible offal (mammalian)

0.09

[222] Section S20—3 (table entry for Agvet chemical: Trifloxystrobin)

Omit “[except broad bean; common bean (pods and/or immature seeds); soya bean]”, substitute “(except broad bean and soya bean)”.

[223] Section S20—3 (table entry for Agvet chemical: Trifluralin)

Omit the following food commodities and associated MRLs:

Burnet, Salad

T*0.05

Chia

T*0.01

Kaffir lime leaves

T*0.05

Lemon grass

T*0.05

[224] Section S20—3 (table entry for Agvet chemical: Trifluralin)

The maximum residue limit in the entry for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Coriander (leaves, roots, stems)

T*0.05

*0.05

2

Coriander, seed

T*0.05

*0.05

3

Dill seed

T*0.05

*0.05

4

Fennel, seed

T*0.05

*0.05

5

Galangal, Greater

T0.5

0.5

6

Herbs

T*0.05

*0.05

7

Lemon verbena (fresh weight)

T*0.05

*0.05

8

Mizuna

T*0.05

*0.05

9

Parsnip

T0.5

0.5

10

Rose and dianthus (edible flowers)

T*0.05

*0.05

11

Turmeric, root (fresh)

T0.5

0.5

[225] Section S20—3 (table entry for Agvet chemical: Trifluralin)

Omit:

Poultry meat

*0.05

Poultry, edible offal of

*0.05

substitute:

Poultry, edible offal of

*0.05

Poultry meat

*0.05

[226] Section S20—3 (table entry for Agvet chemical: Trinexapac-ethyl)

Insert the following food commodities and associated MRLs in alphabetical order:

All other foods except animal food commodities

0.02

Barley bran, processed

4

Rice

0.5

Rice bran, unprocessed

3

Rice, polished

0.7

Rye

3

Wheat bran, unprocessed

5

[227] Section S20—3 (table entry for Agvet chemical: Trinexapac-ethyl)

Each commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Bran, unprocessed of cereal grains

Bran, unprocessed of cereal grains [except rice bran, unprocessed; wheat bran, unprocessed]

2

Cereal grains [except sweet corns]

Cereal grains [except rice; rye; sweet corns (subgroup)]

[228] Section S20—3 Amendment of references to perisimmon

Omit “perisimmon” (wherever occurring), substitute “persimmon”.

[229] Section S20—3 (entries for Agvet chemicals: Imidacloprid, Myclobutanil)

Omit “Peppers, chili (dry)”, substitute “Peppers, chili, dried”.

[230] Section S20—3 Amendments of listed entries - Citrus fruits [except kumquats]

Omit “Citrus fruits [except kumquats]”, substitute “Citrus fruits” in the entries for the following Agvet chemicals:

(a) Abamectin

(b) Amitrole

(c) Azoxystrobin

(d) Buprofezin

(e) Cadusafos

(f) Chlorantraniliprole

(g) Chlorpyrifos

(h) Clothianidin

(i) Cyantraniliprole

(j) Cyflumetofen

(k) 2,4-D

(l) Diazinon

(m) Dichlobenil

(n) Dithiocarbamates

(o) 2,2-DPA

(p) Etoxazole

(q) Fenbutatin oxide

(r) Fipronil

(s) Fluazifop-p-butyl

(t) Fludioxonil

(u) Flumioxazin

(v) Glufosinate and Glufosinate-ammonium

(w) Glyphosate

(x) Haloxyfop

(y) Imidacloprid

(z) Maldison

(aa) Methiocarb

(bb) Methomyl

(cc) Pendimethalin

(dd) 2-Phenylphenol

(ee) Phosphorous acid

(ff) Propiconazole

(gg) Pyriproxyfen

(hh) Saflufenacil

(ii) Spinosad

(jj) Spirotetramat

(kk) Tebufenozide

(ll) Thiabendazole

(mm) Thiamethoxam

[231] Section S20—3 Amendments of listed entries - Pome fruits [except persimmon, Japanese]

Omit “Pome fruits [except Persimmon, Japanese]”, substitute “Pome fruits” in the entries for the following Agvet chemicals:

(a) Amitrole

(b) Clofentezine

(c) Dichlobenil

(d) 2,2-DPA

(e) Etoxazole

(f) Fluazifop-p-butyl

(g) Fluazinam

(h) Fludioxonil

(i) Flumioxazin

(j) Glufosinate and Glufosinate-ammonium

(k) Milbemectin

(l) Norflurazon

(m) Oxyfluorfen

(n) Penconazole

(o) Pendimethalin

(p) Penthiopyrad
(q) Proquinazid

(r) Saflufenacil

(s) Spinosad

(t) Spirotetramat

(u) Thiacloprid

[232] Section S20—3 Amendments of listed entries - Stone fruits [except jujube, Chinese]

Omit “Stone fruits [except jujube, Chinese]”, substitute “Stone fruits” in the entries for the following Agvet chemicals:

(a) Abamectin

(b) Acequinocyl

(c) Amitrole

(d) Captan

(e) Cyprodinil

(f) Dichlobenil

(g) Fipronil

(h) Fluazifop-p-butyl

(i) Haloxyfop

(j) Mandestrobin

(k) Milbemectin

(l) Napropamide

(m) Norflurazon

(n) Oxyfluorfen

(o) Paclobutrazol

(p) Penthiopyrad

(q) Propargite

(r) Pymetrozine

(s) Pyridaben

(t) Spinosad

(u) Spirotetramat

(v) Thiacloprid

(w) Thiamethoxam

[233] Section S20—3 Amendments of listed entries - Stone fruits [except cherries; jujube, Chinese]

Omit “Stone fruits [except cherries; jujube, Chinese]”, substitute “Stone fruits [except cherries (subgroup)]” in the entries for the following Agvet chemicals:

(a) Aminoethoxyvinylglycine

(b) Bifenthrin

(c) Carbaryl

(d) Chlorpyrifos

(e) Etofenprox

(f) Etoxazole

(g) Imidacloprid

(h) Indoxacarb

(i) Tebuconazole


Food Standards (Proposal M1021 – Maximum Residue Limits (2022) – Schedule 22) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The variation commences on the date specified in clause 3 of this variation.

Dated 15 February 2024.

OWEN WALSH, Section Manager – Standards Management,Delegate of the Board of Food Standards Australia New Zealand.

Note:

This variation will be published in the Commonwealth of Australia Gazette No. FSC 166 on 23 February 2024. This means that this date is the gazettal date for the purposes of clause 3 of the variation.

1 Name

This instrument is the Food Standards (Proposal M1021 – Maximum Residue Limits (2022)Schedule 22) Variation.

2 Variation to a Standard in the Australia New Zealand Food Standards Code

The Schedule varies a Standard in the Australia New Zealand Food Standards Code.

3 Commencement

The variation commences on the date of gazettal.

Schedule

Schedule 22 Foods and classes of foods

[1] Table to subsection S22—5(7)

[1.1] Repeal Item 1, substitute:

1

Fruit

Citrus Fruit

Lemons and Limes

Citron; Kumquats (Cumquats); Lemons; Limes

     

Mandarins

Clementine; Mandarin; Tangelo, small and medium size cultivars; Tangors

     

Oranges, Sweet, Sour

Bergamot; Orange, sweet; Orange, sour

     

Pummelos and Grapefruit

Grapefruit; Minneola (Mineola); Pomelo; Tangelo, large size cultivars

   

Pome Fruits

 

Apples; Crab-apples; Loquat; Medlars; Pears; Persimmon, Japanese; Quince

   

Stone Fruits

Cherries

Cherries, sweet; Cherries, sour

     

Plums

Jujube, Chinese; Plums*;

*where plums is specified as ‘(including Prunes)’ it includes all relevant prunes

     

Peaches

Apricot; Nectarine; Peach

   

Berries and other small fruit

Cane berries

Blackberries; Dewberries (including Boysenberry and Loganberry); Raspberries, red, black; Silvanberries;

     

Bush berries

Bearberry; Bilberry; Blueberries; Currants, black, red, white; Gooseberries; Juneberries; Riberries; Rose hips; Vaccinium berries (including Bearberry, except cranberry)

     

Large shrub/tree berries

Bayberries; Elderberries; Guelder rose; Mulberries

     

Small fruit vine climbing

Grapes; Grapes, table; Grapes, wine

     

Low growing berries

Cloudberry; Cranberry; Strawberry

   

Assorted Tropical and sub-tropical fruit—edible peel

Assorted tropical and sub-tropical fruits - edible peel – small

Arbutus berry; Barbados cherry; Bayberry, red (Yumberry); Brazilian cherry (Grumichama); Caranda (Karanda); Chinese olive; Coco plum; Coffee fruit (except bean); Hog plum (Mombin, yellow); Jambolan; Java apple; Lemon Aspen; Table olives; Otaheite gooseberry; Sea grape; Surinam cherry

     

Assorted tropical and sub-tropical fruits - edible peel – medium to large

Ambarella; Babaco; Bilimbi; Carambola; Carob; Cashew apple; Fig; Guava; Jaboticaba; Jujube, Indian; Mombin, Malayan; Mombin, purple; Natal plum; Pomerac; Rose apple; Sentul (Santol, Cotton fruit)

     

Assorted tropical and sub-tropical fruits - edible peel – palms

Açaí; Date; Doum (Dum palm).

   

Assorted tropical and sub-tropical fruits - inedible peel

Assorted tropical and sub-tropical fruits - inedible peel – small

Litchi (Lychee); Longan (edible aril); Spanish lime; Tamarind

     

Assorted tropical and sub-tropical fruits - inedible smooth peel –large

Abiu; Achachairu; Akee apple; Avocado; Bananas; Canistel; Feijoa; Mango; Mangosteen; Naranjilla; Papaya (Pawpaw); Persimmon, American; Pomegranate; Sapote, black, white, green; Star apple; Tamarillo (Tree tomato).

     

Assorted tropical and sub-tropical fruits - inedible rough or hairy peel - large

Breadfruit; Biriba (Rollinia); Cherimoya; Custard apple; Durian; Elephant apple; Ilama; Jackfruit; Mammey apple; Marmalade box; Pineapple; Pulasan; Rambutan; Sapodilla; Sapote, Mammey; Soursop; Sugar apple.

     

Assorted tropical and sub-tropical fruits - inedible peel - cactus

Cactus fruit; Pitaya (Dragon fruit); Prickly pear (Indian fig); Saguaro.

     

Assorted tropical and sub-tropical fruits - inedible peel - vines

Kiwifruit; Monstera; Passionfruit

     

Assorted tropical and sub-tropical fruits - inedible peel – palms

Coconut, young

[1.2] Repeal Item 2, substitute:

2

Vegetables

Bulb Vegetables

Bulb onions

Garlic; Onion, bulb; Onion, Chinese; Shallot

     

Green onions

Chives; Leek; Onion, Welsh; Spring onion; Tree onion

   

Brassica vegetables (except Brassica leafy vegetables)

Flowerhead Brassicas

Broccoli; Broccolini; Cauliflower

     

Head Brassicas

Brussels sprouts; Cabbages, head; Chinese cabbage (Pe-tsai).

     

Stem Brassicas

Kohlrabi

   

Fruiting vegetables, Cucurbits

Fruiting vegetables, Cucurbits – Cucumbers and Summer squashes

Balsam apple; Balsam pear (Bitter melon); Bottle gourd; Chayote; Cucumbers; Gherkin; Ivy gourd; Loofah; Pointed gourd; Snake gourd; Squash, summer (including Zucchini).

     

Fruiting vegetables, Cucurbits – Melons, Pumpkins and Winter squashes

Melons, except Watermelon; Pumpkins; Squash, winter; Watermelon

   

Fruiting vegetables, other than Cucurbits

Tomatoes

Cherry tomato; Goji berry; Ground cherries (Cape gooseberry); Tomato

     

Peppers

Okra; Peppers, Chili; Peppers, Sweet (including Pimento and Pimiento); Martynia; Roselle

     

Eggplants

Eggplant; Pepino

   

Leafy vegetables

Leafy greens

Amaranth leaves; Boxthorn; Chard (silver beet); Chervil; Chicory leaves; Corn salad (Lambs lettuce); Dandelion; Dock; Endive; Lettuce, head; Lettuce, leaf; New Zealand spinach (Warrigal greens); Purslane; Radicchio; Sowthistle; Spinach

     

Brassica Leafy vegetables

Broccoli, Chinese (Gai lan); Chinese cabbage (Pak-choi); Choisum (Flowering white cabbage); Cress, garden; Indian mustard (Mustard greens); Japanese greens; Kale; Komatsuma; Mizuna; Radish leaves; Rape greens; Rucola (Rocket); Turnip greens; Wasabi

     

Leaves of root and tuber vegetables

Arrowroot leaves; Beetroot leaves; Sweet potato leaves

     

Leaves of trees, shrubs and vines

Grape leaves

     

Leafy aquatic vegetables

Watercress; Kangkung (water spinach);

     

Witloof

Witloof chicory (sprouts)

     

Leaves of Cucurbitaceae

Ivy gourd leaves

     

Baby leaves

Baby leaves

     

Sprouts

Alfalfa sprouts; Mungbean sprouts; Radish sprouts; Soya bean sprouts

   

Legume vegetables

Beans with pods

Beans (except broad bean and soya bean); Broad bean; Common bean*; Goa bean; Guar bean (Cluster bean); Hyacinth bean; Mung bean; Soya bean; Yard-long bean.

*Common bean includes Dwarf bean; Field bean; Flageolet; French bean; Green bean; Haricot bean; Kidney bean; Lima bean; Navy bean; Runner bean and Snap bean

     

Peas with pods

Chick-pea; Cowpea; Garden pea; Lentil; Pigeon pea; Podded pea*

*Podded pea (young pods) includes Mangetout; Sugar snap pea and Snow pea

     

Succulent beans without pods

Lupin; Succulent seeds of Beans with pods

     

Succulent peas without pods

Succulent seeds of Peas with pods

     

Underground beans and peas

 
   

Pulses

Dry beans

Adzuki bean (dry); Beans (dry); Broad bean (dry); Common bean (dry)*; Cowpea (dry); Guar bean (dry); Hyacinth bean (dry); Lima bean (dry); Lupin (dry); Mung bean (dry); Soya bean (dry)

*Common bean (dry) includes Dwarf bean (dry); Field bean (dry); Flageolet (dry); Kidney bean (dry); Navy bean (dry)

     

Dry peas

Chick-pea (dry); Field pea (dry); Lentil (dry); Pea (dry); Pigeon pea (dry)

     

Dry underground pulses

 
   

Root and tuber vegetables

Root vegetables

Beetroot; Burdock, greater; Carrot; Celeriac; Chicory, roots; Ginseng; Horseradish; Parsnip; Radish; Radish, Japanese; Salsify; Scorzonera; Sugar beet; Swede; Turnip, garden

     

Tuberous and corm vegetables

Arrowroot; Canna, edible; Cassava; Jerusalem artichoke; Potato; Sweet potato; Taro; Yam bean; Yams

     

Aquatic root and tuber vegetables

Lotus tuber; Water chestnut

   

Stalk and stem vegetables

Stalk and stem vegetables - Stems and Petioles

Cardoon; Celery; Celtuce; Fennel, bulb; Rhubarb

     

Stalk and stem vegetables - Young shoots

Agave; Asparagus; Bamboo shoots

     

Stalk and stem vegetables – Others

Aloe vera; Artichoke, globe; Palm hearts

   

Edible Fungi

 

Fungi, edible (except mushrooms); Mushrooms; Truffle

[1.3] Repeal Item 4, substitute:

4

Nuts, seeds and saps

Tree nuts

 

Almonds; Beech nuts; Brazil nut; Cashew nut; Chestnuts; Coconut; Hazelnuts; Hickory nuts; Japanese horse-chestnut; Macadamia nuts; Pecan; Pine nuts; Pili nuts; Pistachio nut; Sapucaia nut; Walnuts

   

Oilseeds and oilfruits

Small seed oilseeds

Acacia seed (Wattle seed); Linseed (Flax seed, Linola seed); Mustard seed; Poppy seed; Rape seed (Canola, Colza); Sesame seed

     

Oilseeds

All commodities from the subgroups small seed oilseeds, sunflower seeds, cotton seed

     

Sunflower seeds

Safflower seed; Sunflower seed

     

Cotton seed

Cotton seed

     

Other oilseeds

Grape seed; Hempseed; Palm nuts; Peanut; Pumpkin seed

     

Oilfruits

Olives, for oil production; Palm fruit

   

Seeds for beverages and sweets

 

Cacao bean; Coffee bean; Cola (Kola) nut