Australia New Zealand Food Standards Code—Amendment No. 203
The following instruments are separate instruments in the Federal Register of Legislation and are known collectively in the Food Standards Gazette as Amendment No. 203.
The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The variation commences on the date specified in clause 3 of this variation.
Dated 13 October 2021.
SALLY RONALDSON, Delegate of the Board of Food Standards Australia New Zealand.
Note: This variation will be published in the Commonwealth of Australia Gazette No. FSC 144 on 21 October 2021. This means that this date is the gazettal date for the purposes of clause 3 of the variation. |
This instrument is the Food Standards (Application A1214 – Nicotinamide riboside chloride as Vitamin B3 in FSMP) Variation.
The Schedule varies Standards in the Australia New Zealand Food Standards Code.
The variation commences on the date of gazettal.
[1] Schedule 3 is varied by
[1.1] inserting into the table to subsection S3—2(2), in alphabetical order
Nicotinamide riboside chloride |
section S3—44 |
[1.2] inserting after section S3—43
S3—44 Specification for Nicotinamide riboside chloride
(1) In this section,
Nicotinamide riboside chloride (CAS Number 23111-00-4) is the chemical with:
(2) For Nicotinamide riboside chloride, the specifications are the following:
[2] Schedule 29 is varied by omitting from the table to section S29—20
Niacin |
Nicotinic acid |
substituting
Niacin |
Nicotinamide riboside chloride Nicotinic acid |
The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The variation commences on the date specified in clause 3 of this variation.
Dated 13 October 2021.
SALLY RONALDSON, Delegate of the Board of Food Standards Australia New Zealand.
Note: This variation will be published in the Commonwealth of Australia Gazette No. FSC 144 on 21 October 2021. This means that this date is the gazettal date for the purposes of clause 3 of the variation.. |
This instrument is the Food Standards (Application A1218 – β-Galactosidase from Bacillus subtilis (Enzyme)) Variation.
The Schedule varies a Standard in the Australia New Zealand Food Standards Code.
The variation commences on the date of gazettal.
[1] Schedule 18 is varied by inserting into the table to subsection S18—9(3), in alphabetical order
β-Galactosidase (EC 3.2.1.23) sourced from Bacillus subtilis containing the β-galactosidase gene from Lactobacillus delbrueckii subsp. bulgaricus |
For use in the production of lactose reduced dairy foods. |
GMP |