The Board of Food Standards Australia New Zealand gives notice of the making of this standard under section 92 of the Food Standards Australia New Zealand Act 1991.

The Standard commences on 1 March 2016.

Dated 25 March 2015

Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand.

Note 1 This instrument is a standard under the Food Standards Australia New Zealand Act 1991 (Cth). The standards together make up the Australia New Zealand Food Standards Code. See also section 1.1.1—3.

Restricted plants and fungi are regulated by paragraphs 1.1.1—10(3)(a) and (4)(e) and Standard 1.4.4.This Standard lists plants and fungi for the definition of restricted plant or fungus in section 1.1.2—3.

Note 2 The provisions of the Code that apply in New Zealand are incorporated in, or adopted under, the Food Act 2014 (NZ). See also section 1.1.1—3.

S24—1 Name

This Standard is Australia New Zealand Food Standards Code – Schedule 24 – Restricted plants and fungi.

Note Commencement: This Standard commences on 1 March 2016, being the date specified as the commencement date in notices in the Gazette and the New Zealand Gazette under section 92 of the Food Standards Australia New Zealand Act 1991 (Cth). See also section 93 of that Act.

S24—2 Restricted plants and fungi

For paragraph (a) of the definition of restricted plant or fungus in section 1.1.2—3, the plants and fungi are:

Restricted plants and fungi