Pursuant to section 31 of the Meat Board Act 2004, notice is hereby given that the New Zealand Meat Board has allocated access to European Union Sheepmeat and Goatmeat Tariff Rate Quota for the 2006 Quota Year, commencing 1 January 2006, as follows:
Company General Quota Allowance(tonnes c.w.e.) Reserved Quota Allowance(tonnes c.w.e.) Total Quota Allowance(tonnes c.w.e.)
Abco Meats Limited 769.3 743.1 1,512.4
Affco New Zealand Limited 24,963.7 24,963.7
Alliance Group Limited 61,983.5 61,983.5
Bernard Matthews New Zealand Limited 12,038.5 12,038.5
Boss NZ Limited 234.1 234.1
Canterbury Fresh Limited 52.4 119.0 171.4
Canterbury Meat Packers Limited 10,063.6 10,063.6
Crusader Meats NZ Limited 3,648.0 3,648.0
Davmet NZ Limited 2,339.9 2,339.9
Frasertown Meat Co Limited 1,615.0 1,615.0
Fresh Meats NZ Limited 161.5 746.7 908.2
Horizon Meats New Zealand Limited 6,558.9 6,558.9
Integrated Foods Consortium 88.0 252.8 340.8
LANZ Company Limited 813.5 813.5
Lean Meats Limited 1,429.6 1,429.6
Levin Meats Limited 1,989.2 1,040.6 3,029.8
Pilot (N.Z.) Limited 1,626.8 1,626.8
PPCS Limited 72,821.2 72,821.2
Prime Range Meats Limited 1,365.8 1,365.8
Taylor Preston Limited 10,405.4 10,405.4
Te Kuiti Meat Processors Limited 3,078.1 3,078.1
Wallace Trust Meats Limited 1,483.2 1,483.2
Wilson Hellaby Limited 4,263.6 4,263.6
Total 222,166.0 4,529.0 226,695.0
Allowance for samples 5.0 5.0
Total 222,166.0 4,534.0 226,700.0
Note: Totals may not add due to rounding.
The allocation mechanism used is as set out and described in the Quota Allowance Allocation System in Respect of European Union Sheepmeat and Goatmeat Tariff Rate Quota, printable copies of the appropriate application forms are available from New Zealand Meat Board’s web site at:
http://www.nzmeatboard.org/main.cfm?id=30
or by contacting the board direct.
Pursuant to section 5 of the Quota Allowance Allocation System in Respect of European Union Sheepmeat and Goatmeat Tariff Rate Quota, the allocation of Reserved Quota Allowance is conditional on new entrant companies meeting certain criteria and their annual production estimate.
Dated at Wellington this 12th day of December 2005.
A. DOMETAKIS, Board Secretary, New Zealand Meat Board.