(Notice No. 1438)
Pursuant to section 11G of the Food Act 1981, notice is given that the New Zealand (Maximum Residue Limits
of Agricultural Compounds) Food Standards 2005 (No. 2) were issued by the Minister for Food Safety on 25 July 2005 and come into force 28 days following publication of this notice in the New Zealand Gazette.
These food standards can be viewed on the New Zealand Food Safety Authority web site
or can be inspected free of charge at the New Zealand Food Safety Authority, 86 Jervois Quay, Wellington, or purchased from Bennetts or Whitcoulls bookshops.
Dated at Wellington this 26th day of July 2005.
ANDREW MCKENZIE, Executive Director, New Zealand Food Safety Authority (acting pursuant to delegated authority).