The Australia New Zealand Food Authority advises progress on the following matters relating to food standards.
You can get further information on these matters (including advice on the authority's policy regarding submissions, where applicable) from our website: www.anzfa.govt.nz or from:
The Information Officer
Australia New Zealand Food Authority
P.O. Box 10-559
The Terrace
Wellington
Telephone: (04) 473 9942
Facsimile: (04) 473 9855
Email: nz.reception@anzfa.gov.au
Call For Submissions
The authority will conduct an inquiry into the draft variations to standards prepared at full assessment of the following matter. You are invited to present written submissions to the authority on this matter, including the potential regulatory impact on consumers, industry and government, by the dates indicated:
o Application A393-Bromo-Chloro-Dimethylhydantoin (BCDMH) as a Processing Aid. Submissions close on Wednesday, 18 October 2000.
o Proposal P226-Transitional Standard for the Operation of the Food Standards Code and the Australia
New Zealand Food Standards Code Transitional Arrangements. Submissions close on Wednesday,
4 October 2000.